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Plum Sour

Decadence doesn’t have to be difficult. Try this sumptuous yet simple serve!

The Ingredients
  • 50ml Didsbury Gin Plum & Rosehip
  • 25ml lemon juice
  • 15ml simple syrup
  • 1 egg white
The Method

Dry shake all ingredients in a cocktail shaker.
Add ice and shake hard again to chill.
Strain into a coupe glass and enjoy!

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