We’ve lined up another week of festivities for an exciting gin-uary. Have a browse through some of our recommended finds and favourite vegan recipes and have some fun!
January 15th: Gin Made Me Do it
Want to try making some snazzy gin cocktails at home? Check out this brilliant recipe book we’ve found! There’s a whole range of cool recipes to start enjoying your Didsbury Gin in new ways.
January 16th: Homemade Lamps!
We love this idea. Use an old Didsbury Gin bottle for the beautiful packaging design and create a lamp that you can flaunt all over social media!
Be warned, this project is for the tech savvy. However, it is well worth the effort.
January 17th: Vegan Chilli
It’s still freezing out there, so we’ve got just the ticket. Pop on your fuzziest socks and get cooking a hearty bowl of this warming Vegan chilli. Better yet, pair it with a big Didsbury Gin & Tonic.
January 18th: Join the
Starting 2021 off with a new gym membership? Treat yourself to some Didsbury Gin and make that fresh start worth it!
January 19th: 15 Minute Vegan
Looking to whip up some quick vegan meals? We’ve found this amazing book full of speedy recipes to make veganism even more accessible.
January 20th: Vegan Bramble Cake
We all love a classic bramble cocktail, so try it out in cake form! We love this blackberry and gin cake recipe and it’s vegan too so that makes it guilt-free, right?
January 21st: Vegan G&T Cake
Here’s another brilliant vegan cake recipe to give you another way to enjoy a classic G&T. We say Dry January still counts if the gin has been baked.
Let us see all of those wonderful creations! Share them with us on Instagram @didsbury_gin and Twitter @didsburygin using the hashtag #DGatHome. Come back next week for the final instalment of gin-fused festivities.